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Shugga Pig Ale for Texas Flood Relief
September 8, 2017 @ 6:00 pm - 9:00 pm
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Beara Brewing Co. will be launching its “end of the summer season ale”, Shugga Pig Ale made with Bacon and New Hampshire Maple Syrup on September 8th from 6-9 pm, at the Taproom.
Portions of proceeds will be going to help the families in Texas affected by the devastaing floods caused by Hurricane Harvey.
“This launching of Shugga Pig Ale, our end of summer season ale, comes at a very difficult time for our Country and the families in Texas affected by Hurricane Harvey”, Michael Potorti, Founder/Brewer at Beara said. “Beara Brewing Co. wants to give back and donate whatever we can raise and send it down to help, anyway we can”.